1. Intense Dried Anchovies Recipe
This next dish that I want to share with you all, is a dried anchovy recipe. Wait, don’t click off yet. I promise you this recipe is worth it! Anchovies are an acquired taste. You either love them, or you hate them, but before you decide to try something else, you should learn about Myulchi …Intense Dried Anchovies Recipe Read More »
2. Protein-Powered Fish Congee Recipe
Popularly consumed in Asian countries, Congee is a variety of rice porridge that is typically accompanied by an assortment of side dishes. It has a thick consistency, and many describe the taste as similar to hot rice cereal. Fish congee is easy to make and is packed full of flavor. It may be light, but …Protein-Powered Fish Congee Recipe Read More »
3. Popping Fried Prawn Recipe
A Tasty Recipe Made in Just 15 Minutes Preparation time: 5 minutes Cook time: 10 minutes Serves: 3 (possibly 4 if used as a side) Nothing beats a super quick and easy fried prawn dish, they can be seared and smothered in all sorts of tasty spices and sauces. This recipe will guide you through …Popping Fried Prawn Recipe Read More »
4. Celebration Ginkgo nut Recipe
This nut – well, technically it is a fruit – falls to the ground in the autumn time, at which point you can harvest them for use in your next dish. In terms of flavor, it is very potent, but that does not stop people from hoovering them up by the thousands every year. Some …Celebration Ginkgo nut Recipe Read More »
5. Handmade Jelly Candy Recipe
I’ve mentioned this before, but I love candy – and there’s really nothing better than making your own candy from scratch. Now I understand that the prospect of making your own candy can be a little daunting, especially when so many candy recipes look like they were written for scientists and not home bakers. But …Handmade Jelly Candy Recipe Read More »
6. Delicate Jellyfish Recipe
Traditional Asian cuisine might just be some of the most delicious food on the planet – and yet some people seem so scared of it. And I can see why, especially when you remember that a lot of authentic Asian food is made using some pretty strange ingredients. One of the strangest ingredients I have …Delicate Jellyfish Recipe Read More »
7. Sweet & Spicy Indomie Recipe
Indomie is an Indonesian instant noodle brand. Indofood, the company who makes Indomie, is the largest instant noodle company in the world. The key exports include America, India, Australia, New Zealand, countries in Europe and Africa, and more. There are many Indomie flavors, including chicken curry, onion chicken, noodle soto, chicken stock, and special chicken. …Sweet & Spicy Indomie Recipe Read More »
8. Crunchy Soybean Sprouts Recipe
Soybean sprouts, also known as Kongnamul, are a popular side dish in Asian cuisine. Whilst they can be eaten raw, they tend to be nicer when cooked and added to soups, rice dishes, or used to make muchim. The vegetables in which this dish consists of are typically sauteed or steamed and then seasoned to …Crunchy Soybean Sprouts Recipe Read More »
9. Circulation-Boosting Rice Wine Recipe
Rice wine is fermented and distilled from rice and is traditionally consumed in East Asia, Southeast Asia, and Northeast India. Rice wines are consumed as a beverage but are also used in cooking recipes throughout Asia. Rice wine can be savory or sweet, enjoyed on its own, or incorporated into recipes for an enhanced flavor. …Circulation-Boosting Rice Wine Recipe Read More »
10. Perfumed Lemongrass Beef Recipe
Whenever I’m in the mood to cook something complex and full of flavor, I always reach for my box of Vietnamese recipes. Vietnamese food can be wild, versatile and easy to make in the comfort of your own home – and I think I have the perfect dish to share with you today. Bun bo …Perfumed Lemongrass Beef Recipe Read More »
11. Sweet Red Bean Soup Recipe
As the weather outside gets colder, there’s nothing better than warming yourself up with a delicious and hearty bowl of soup. Red bean soup is a budget-friendly meal that is easy to make. These beans have several health benefits. Not only are they a great source of iron and potassium but they are also a …Sweet Red Bean Soup Recipe Read More »
12. Healing Tonic Recipe Wow Kapow
This Indonesian recipe uses the power of Turmeric and Ginger to heal you from the symptoms of a cold and the pain of inflammation. Of course, this healing tonic shouldn’t replace a doctor, but if you want a drink to power you through the day, all you need to do is raid your cupboard! Traditional …Healing Tonic Recipe Wow Kapow Read More »
13. 3 Super Delicious Vegetarian Spicy Noodles For Any Occasion
Nothing can match the taste of the perfect vegetarian spicy noodles. You can mix them with a sweet and sour sauce, add some spice, or whip them up with your favorite veggies. But, there is one particular problem. Not every Asian restaurant offers a full-on vegetarian menu. You have a few options to experiment with. …3 Super Delicious Vegetarian Spicy Noodles For Any Occasion Read More »
14. Gochujang Sauce Substitute That You Can Make Or Buy Easily
Gochujang sauce is a tangy, fermented condiment and made with red chili powder, glutinous rice, salt, and brew soybeans. Unlike other condiments, it has a mixture of flavors. Gochujang sauce is sweet but hot, and it also has a savory taste. It is the combination of different flavors in one ingredient that makes it authentic. …Gochujang Sauce Substitute That You Can Make Or Buy Easily Read More »
15. 3 Popular Thai Basil Fried Rice Vegetarian Recipe
Fried rice is a very popular dish in Asian countries because rice is considered a staple food in most of these countries. With fried rice, cooking enthusiasts have the chance to experiment and adjust the taste with the use of sauces and spices. Fried rice is also a great dish to cook if you have …3 Popular Thai Basil Fried Rice Vegetarian Recipe Read More »
16. Is Gochujang Gluten-Free? Here Is Everything You Need to Know About Gochujang
All You Need to Know About Gochujang & Mini Buying Guide in 4 Easy Steps! From authentic traditions of hundreds of years old to annual festivals held in North Jeolla Province, South Korea. The traditional Gochujang paste has come a long way through countless generations and is now rising to new popularity heights across the …Is Gochujang Gluten-Free? Here Is Everything You Need to Know About Gochujang Read More »
17. 3 Easy Spicy Basil Noodles Better Than Takeaway
For any noodle fan, nothing can quite match spicy basil noodles. This dish is super popular in Thailand, but many people in the U.S. simply can’t get enough of it. Unless you can’t handle the heat, you will be ordering spicy noodles day in and day out. 3 Easy Spicy Basil Noodles For Everyone’s Taste …3 Easy Spicy Basil Noodles Better Than Takeaway Read More »
18. Cambodian Noodle Soup - 3 Easy Recipes That You Can Do At Home
Cambodian Noodle Soups are a popular breakfast dish enjoyed by most locals and a must-try for tourists. The noodles are made from heavy stone mills, but the availability of rice vermicelli noodles has made it easier for people to cook such dishes at home. The flavors of the rice noodle soups have also been subject …Cambodian Noodle Soup – 3 Easy Recipes That You Can Do At Home Read More »
19. 3 Best Pakistani Chicken Tikka Recipes That You Can Make At Home Easily
Are you residing abroad and missing desi (India, Pakistan and Bangladesh ) food? Do you find it hard to get into the kitchen to prepare food for yourself? Do you want to make the restaurant-style delicious tikka at home? If yes, then we are here to treat yourself with the authentic and irresistibly aromatic best …3 Best Pakistani Chicken Tikka Recipes That You Can Make At Home Easily Read More »
20. Gluten-Free Gochujang | Where to Buy It, or How to Make your Own!
If you like Korean food, you probably know all about gochujang, the enticing red chili paste that makes everything taste better. From salads to bibimbap (white rice with delicious toppings) and from tteokbokki (stir-fried rice cakes) to stews, the savory red condiment makes dishes gain vitality and emotion. Gochujang not only adds a bright color …Gluten-Free Gochujang | Where to Buy It, or How to Make your Own! Read More »
