Top 4 Kosher Indian Restaurants in Manhattan

Ethnically, New York is the most diverse region one can find in the world. It is the center of the amalgamation of different types of cultures and traditions. The Manhattan neighborhood is full of traditional foods, delicacies, street food, and much more. Plus, the Jewish community in the city can also find the best kosher Indian restaurants in Manhattan, NY.

Kosher Indian restaurants in Manhattan

In this article, we will discuss the top 4 Kosher Indian restaurants in Manhattan. From Palak Paneer to mouthwatering Indian Thalis, from masala dosas to idli and sambar, you’ll find the best varieties of Kosher Indian food in NYC at these restaurants.

Vatan Indian Restaurant

Website: Vatannay.com

Phone No. (212)-689-5666

Opening Hours:

Mon – Wednesday 5:00 PM – 10:00 PM

Thu – Closed

Fri – Sunday 5:00PM – 10:00 PM

Address: 409 3rd Ave, New York, NY 10016, 28th Street & 29th Street

Kips Bay, Gramercy & Midtown East

Vatan Indian Restaurant is the place to be if you wish for an authentic and elegant dining experience in a fine-dining setting.

Food enthusiasts describe Vatan Indian restaurant as a true representation of the regional tastes and flavors of Indian cuisine. It offers some of the most exquisite and lip-smacking Gujarati meals in a resplendent setting.

Vatan is not your average, off-the-street little Kosher Indian restaurant in Manhattan. The restaurant itself boasts magnificent architecture, with a spacious, soul-satisfying ambiance. At this restaurant, one can always count on the richest culinary flavors and soul-satisfying magnificent meals each time.

Gujarat is most famous for its fascinating, village-like décor, captivating people from all cultures and divisions. The restaurant immediately enchants the visitors the moment they step into it, with its typical Gujarati, village-style theme. The wonderful experience begins from the moment you enter the restaurant and lasts way past the moment you savor the last morsel of outstanding Kosher Indian food in NYC.

Kosher Food Items Recommended

When dining at Vatan, be sure to try the following recommendations:

Toor Dal

Split pigeon peas, boiled till tender and cooked in blooming spices and hot ghee.

Bhaji

An assortment of vegetables, battered, fried, and spiced to perfection.

Batakanu Sak

A typical Gujrati dish, featuring a spicy potato curry flavored with sesame seeds, cumin seeds, asafoetida, and curry leaves.

Ful-Cobi

Tandoori cauliflower and peas in an aromatic and hot Indian sauce.

Ananda

Website: theanandanyc.com

Phone no. (212)-533-7290

Opening Hours:

Sun – Thu: 12 PM – 3 PM,   5 PM – 10 PM

Fri – Sat:  12 PM – 3 PM,     5 PM – 11 PM

Address: 210 Thompson Street, Manhattan, New York

NY 10012,

3rd St & Bleecker St,

Greenwich Village

Ananda is where you will always find a delectable Indian dining experience and a wholesome vegetarian treat.

Ananda is a charming and luxurious restaurant that serves authentic Indian Kosher in NYC. The vision behind the establishment of this restaurant is to experience the highest state of one’s being and ultimate blissfulness.

In pursuit of this vision, Ananda serves a range of authentic Indian dishes that exude the typical flavors and aroma one will always find in a homely Indian kitchen. This is why customers can always count on relishing a true Indian feast here, complete with masala dosas, sambar, and lassis.

Once you try the delicious, savory, and traditional South India fares of Ananda, you’ll become addicted to it for life in the best way possible.

Kosher Food Items Recommended

Pav bhaji

Featuring a spicy vegetable curry, with plenty of curries to dip into with soft bread rolls.

Batata Vada

Fried snack featuring batter-coated potatoes or fritter dumplings. Served with an assortment of chutneys.

Rasam bowls

A traditional South Indian soup, consisting of tomatoes, toor daal, aromatic herbs, tamarind pulp, and spices.

Sambar

A Traditional South Indian stew, consisting of mixed vegetables and lentils and flavored with herbs, spices, tamarind, and a special sambar (spice) powder.

Palak Paneer

A rich, North Indian curried dish, featuring blended spinach, onions, herbs, spices, and paneer cubes.

Kadai Paneer Masala

A flavorful dish of sautéed paneer cubes in a thick tomato gravy, flavored with fresh ground spices and kasuri methi.

Gobi Masala

A thick Indian curry of tomatoes and ginger, with cauliflower florets spiced with garam masala, caraway seeds, and curry leaves.

Some More Options for Kosher Indian restaurants in Manhattan

Pongal

Website: pongalnyc.com

Phone No. (212)-696-9458

Opening Hours:

Mon – Sunday 12:00 PM – 10:30 PM

Address: 110 Lexington Avenue

New York, NY 10016

Flatiron

Distinct cuisine from South India is one of the most flavorsome and enriching cuisines in the world. Food enthusiasts who love savoring Idlis, masala dosas, sambars, uttapam, and more will find Pongal a charming little retreat. Normally found at street food stalls, this classic and luxurious restaurant offers a friendly setting and makes each dish exquisite.

Pongal is a kosher Indian upper west side vegetarian restaurant that specializes in kosher Indian food, sourcing its fresh ingredients and whipping up unique South Indian flavors. You can count on a complete family treat with thalis, Madras coffee, mango lassi, bhel puri, and of course, the best dosas in the Manhattan neighborhood.

As one of the best kosher Indian restaurants in Manhattan, this place offers a plethora of Indian appetizers like mulligatawny soup, samosas, and more. You can get a firsthand experience of true South Indian flavors in the variety of dosas and idlis here, with Indian curries coconut chutneys, and sambar on the side.

Kosher Indian Specialties Recommended

Palak Paneer

A rich, North Indian curried dish, featuring blended spinach, onions, herbs, spices and paneer cubes.

Bhel puri

A delicious snack of puffed crispy rice, tossed with spicy green chutney, tamarind chutney, hot garlic chutney, onions, coriander leaves, peanuts, sev and chat masala.

Aloo gobi

Featuring cauliflower florets and potatoes in spices, herbs, and thick tomato masala.

Baingan bhartha

Fire roasted eggplant, mashed and cooked with onions, tomatoes, and a blend of spices and herbs.

Shrikhand

A creamy and thick, delicious Indian dessert of strained yogurt, saffron, nuts, cardamom, and powdered sugar.

Saravanaa Bhavan

Website: Sarvanabhavan.com

Phone no. (212) 684-7755

Opening Hours:

Mon – Sunday 8:30 AM- 10:00 PM

Address: 81 Lexington Avenue

New York, NY 10016

Kips Bay, Flatiron

Saravana Bhavan is where you can enjoy a lip-smacking, authentic South Indian feast, just as if sitting in the heart of South India.

Featuring a classing setup at Lexington Avenue, Saravana Bhavan serves the typical Indian vegetarian culture like no other. It has a vast menu, which includes everything a royal South Indian feast would have. From the tantalizing aromas of mustard seeds and curry leaves to the delicious tikka masala, every taste bud gets a unique experience here.

Despite the immense demand for rich and authentic South Indian flavors, this Indian kosher restaurant in NYC delivers it all. The kosher restaurant is most popular for heavenly dosas, but you will also love the generous portions, excellent hospitality, and service here.

Visitors can choose from a wide variety of options, thanks to the extensive kosher menu of the restaurant. From fluffy and light pooris to the bhajis, pavs, sambars, and chutneys, there is an assortment of dishes from Indian cuisine to relish here. Therefore, you don’t have to shop for Indian groceries in Manhattan and prepare your own kosher food, especially when you have such fantastic restaurants.

Kosher Indian Specialties Recommended

Kaima Idli

A spicy dish of sautéed and roasted idlis in an onion and tomato-based gravy.

Kara Dosa

A Staple South Indian dish featuring red chili-spiced thin crepes made with a batter of soaked rice and pulses served with an assortment of chutneys and sambar.

Masala Chai

Indian tea beverage of brewed tea, infused with fragrant spices, milk, and sugar.

Rava Kesari

Indian dessert made with semolina, ghee, and sugar, topped with chopped cashews, almonds, and pistachios.

Gulab Jamun

Fried dough balls made with semolina and milk solids and soaked in an aromatic sugary syrup.

Can Indian Food be Kosher?

Indian foods are most typically almost Kosher. If a Rabbi vouches for it, even if his standards are lax, it would be good enough. For those who are not well-versed in this regard, Kosher Indian food refers to certain dietary guidelines, which include a few banned food pairings too.

Source

The three main categories of kosher foods are as follows:

  • Dairy – milk, yogurt, butter, or cheese
  • Meat – fowl or mammals and also products sources from them, including broth and bones
  • Pareve – food items that are not dairy or meat, including plant-based foods, eggs, and fish.

Hence, according to kosher rules, any food that categorizes as meat will never be consumed or served in the same meal as dairy and vice versa. While most people are searching for cheap Indian food in Manhattan, you won’t have to worry about finding kosher Indian food.

In an attempt to adhere to the kosher laws, the kosher Indian food in NYC focuses on serving food that adheres to the banned pairings mentioned above or is pareve. Although compromising of strict dietary rules, yet kosher foods pack an abundance of flavors.

Conclusion

  • Vatan Indian restaurant on 409 3rd Ave, New York, offers the finest array of delectable Gujrati dishes, including ful-cobi, toor dal and bhaji.
  • For a firsthand experience of the finest Indian street food in New York, including batata vada and pav bhaji, residents love heading to Ananda restaurant on 210 Thompson Street, Manhattan.
  • Pongal on 110 Lexington Avenue, serves the most authentic and delicious Shrikhand dessert.
  • Saravana Bhavan, on 81 Lexington Avenue, for instance, is one of the most popular kosher diners for serving what residents describe as the best masala dosas in town.
  • Almost all pure Indian dishes or vegetarian food is Kosher. However, one can always consult a rabbi to seek their approval for a kosher food item.
  • Kosher Indian restaurants in NYC offer endless varieties of sambar, samosas, idlis, aloo gobi, baingan bhartas, and lots more. If you explore some of the best Kosher Indian restaurants in Manhattan, you’ll find more culinary treats waiting for you.

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